Peanut and Banana Fit Ice Cream
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Recipes, Refeições Saudáveis ES
INGREDIENTES:
1 tablespoon Santa Helena Peanut Butter
3 frozen dwarf bananas
Unsalted Roasted and Granulated Peanuts
MODO DE PREPARO:
Let’s go! The first step is to cut the bananas into slices and leave them in the freezer for 2 or 3 hours.
Now, in a blender, place the frozen banana and Santa Helena Peanut Butter and blend until creamy.
Pass this cream to a container, put it in the freezer for 2/3 hours, garnish with Roasted Peanuts and Unsalted Granules and you can already delight yourself.