Toffee apple with caramel and peanuts

Let’s go! Start by washing and drying the apples. Then, stick an ice cream stick in each one. In a saucepan, put the water, the caramel candies and take to the water bath, stirring well until it melts. Then, stick an ice cream stick into each apple, pass the melted caramel candies and then the Toasted and Unsalted Shelled Peanuts. Leave some in the fridge to harden and then you can eat.